“Keeping the body healthy is a way of worshipping God” (Rambam).
For the health of the body and the soul, the kosher restaurant offers the best food for reasonable prices.
Opening hours:
Sunday-Thursday – 10.00-24.00
Shabbath and Holidays – One hour after the end of the Sabbath or Holiday
Supervision
All the food in strictly kosher (le'mehadrin), supervised by Rabbi Dror Moshe Shaul, the Chabad Emissary in Dharamsala. The meat is slaughtered, checked and salted according to the requirements of Jewish Law. The flour and other products are clean of worms and insects. Challa is separated, the dishes are koshered, and everything required by our Law is done
